Serves16. Print Rate Save. Peruvian Green Sauce (Aji Sauce) is our go-to sauce for anything and everything. We love this Peruvian Green Sauce Recipe on chicken, steak, grilled veggies, salad, and more. SO DARN GOOD. Aji Verde (Green Sauce) is loaded with jalapenos, basil, parmesan, ginger, honey, garlic, lime, and more! Begin with making the bread puree. In a blender, soak the whole wheat bread together with a can of evaporated milk and chicken stock for a few minutes. Pulse it until it smooth. In a saucepan, heat the cooking oil over medium to high heat and saute the garlic, onion, carrots, shredded chicken, and aji paste. 24vT1Q8.

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